Pasta with creamy mushroom sauce

Pasta with creamy mushroom sauce

Dinner

Item Rating: 65/100

One cup of Pasta with creamy mushroom sauce is around 235.3 grams and contains approximately 411.8 calories, 11.8 grams of protein, 17.6 grams of fat, and 52.9 grams of carbohydrates.

Pasta With Creamy Mushroom Sauce is a delightful dish that brings together al dente pasta and a luscious sauce made from savory mushrooms, rich cream, and fragrant garlic. This comforting recipe is inspired by Italian cuisine, showcasing the perfect balance of flavors. Packed with earthy mushrooms, it offers a boost of antioxidants and essential nutrients. While the cream adds a decadent touch, the dish can be easily lightened by using alternatives like Greek yogurt or cashew cream. Indulge in this satisfying plate of pasta that warms the heart and pleases the palate!

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411.8
calories
11.8
protein
52.9
carbohydrates
17.6
fat

Nutrition Information

1 cup (235.3g)
Calories
411.8
% Daily Value*
Total Fat 17.6 g 22%
Saturated Fat 8.2 g 40%
Polyunsaturated Fat 0 g
Cholesterol 35.3 mg 11%
Sodium 705.9 mg 30%
Total Carbohydrates 52.9 g 19%
Dietary Fiber 3.5 g 12%
Sugars 4.7 g
protein 11.8 g 23%
Vitamin D 58.8 mcg 294%
Calcium 117.6 mg 9%
Iron 2.4 mg 13%
Potassium 352.9 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

50.7%
11.3%
38.0%
Fat: 158 cal (38.0%)
Protein: 47 cal (11.3%)
Carbs: 211 cal (50.7%)