Pasta with cream sauce and broccoli
One cup of Pasta with cream sauce and broccoli is around 236 grams and contains approximately 377 calories, 11 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.
Pasta With Cream Sauce And Broccoli is a delightful dish that combines tender pasta, fresh broccoli florets, and a luscious, creamy sauce. Originating from Italian cuisine, this comfort food is both rich and satisfying. The cream sauce, made with heavy cream, Parmesan, and garlic, brings a luxurious texture, while the broccoli adds a vibrant crunch and a dose of vitamins. Though it's indulgent, the veggies provide fiber and antioxidants, balancing the dish. Perfect for a quick weeknight dinner, it’s a creamy and nourishing option that the whole family will love!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 377.3585 |
| Total Fat 14.1509g | 0% |
| Saturated Fat 7.5472g | 0% |
| Cholesterol 28.3019mg | 0% |
| Sodium 566.0377mg | 0% |
| Total Carbohydrate 47.1698g | 0% |
| Dietary Fiber 4.717g | 0% |
| Total Sugars 3.7736g | |
| Protein 11.3208g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 94.3396mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 283.0189mg | 0% |
Source of Calories