1 serving (200 grams) contains 600 calories, 20.0 grams of protein, 30.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
705.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.3 g | 45% | |
Saturated Fat | 17.6 g | 88% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.8 mg | 19% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 70.6 g | 25% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 23.5 g | 47% | |
Vitamin D | 11.8 mcg | 59% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pasta with Cream Sauce and Bacon is a delicious dish inspired by Italian cuisine, combining tender pasta with a rich cream-based sauce, crispy bacon, and seasonings like garlic and black pepper. This indulgent recipe offers comfort in every bite, with the smoky flavors of bacon complementing the velvety cream sauce. While the dish provides protein from the bacon, it is also high in fat and calories due to the cream and bacon content. Pairing it with whole-grain pasta or balancing it with vegetables like spinach or peas can enhance its nutritional profile. This classic meal is perfect for special occasions or when you're craving something hearty, though it’s best enjoyed in moderation as part of a balanced diet.