One cup of Pasta with cream is around 235 grams and contains approximately 471.0 calories, 16.2 grams of protein, 18.7 grams of fat, and 51.7 grams of carbohydrates.
Pasta With Cream is a rich and indulgent dish, blending the comforting allure of al dente pasta with a luscious, velvety cream sauce. Originating from classic Italian cuisine, this delightful recipe often features ingredients like garlic, Parmesan cheese, and fresh herbs for an extra layer of flavor. While it’s undeniably delicious, the cream adds a higher fat content, so enjoy it in moderation. Pair it with vibrant vegetables or lean proteins to balance the meal. Perfect for a cozy dinner, Pasta With Cream is both a celebration of taste and culinary comfort.
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Nutrition Information
Calories |
471.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.7 g | 23% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 44.1 mg | 14% | |
| Sodium | 352.5 mg | 15% | |
| Total Carbohydrates | 51.7 g | 18% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 3.5 g | ||
| protein | 16.2 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
