Pasta with cream and cheese
One cup of Pasta with cream and cheese is around 235 grams and contains approximately 471 calories, 14 grams of protein, 21 grams of fat, and 59 grams of carbohydrates.
Pasta With Cream And Cheese is a deliciously rich dish that embodies comfort food at its finest. This dish typically features tender pasta enveloped in a creamy sauce made from a blend of cheeses, such as Parmesan, mozzarella, and cream. Originating from Italian cuisine, it’s celebrated for its indulgent flavor and satisfying texture. While the creaminess offers a delightful experience, it's important to note that it can be high in calories and saturated fats. However, you can make it healthier by adding vegetables like spinach or mushrooms, boosting the nutritional value without sacrificing taste. Enjoy this luxurious dish as a special treat!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 21.1765g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 3.5294g | |
| Protein 14.1176g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 235.2941mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 176.4706mg | 0% |
Source of Calories