Pasta with clams
One cup of Pasta with clams is around 235 grams and contains approximately 412 calories, 18 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.
Pasta With Clams is a delicious and classic Italian dish that beautifully combines tender pasta with fresh, succulent clams. Typically made with ingredients like garlic, olive oil, white wine, and a sprinkle of parsley, this dish highlights the flavors of the sea. Originating from coastal regions of Italy, it offers a taste of Mediterranean cuisine that's both light and satisfying. Packed with protein from the clams and healthy fats from the olive oil, this dish is a wholesome option. Just be mindful of portion sizes and salt content, as the pasta can add extra carbs. Enjoy a plate of Pasta With Clams, and savor the taste of Italy with every bite!
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