1 serving (250 grams) contains 400 calories, 25.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
377.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 2.8 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 9.4 mcg | 47% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pasta with chicken and mushrooms
Pasta with Chicken and Mushrooms is a comforting dish rooted in Italian-inspired cuisine. This hearty meal features tender chicken breast, earthy mushrooms, and al dente pasta, often elevated with garlic, onions, herbs, and a light cream or wine-based sauce. Rich in protein from the chicken and packed with vitamins and antioxidants from mushrooms, it provides a well-rounded, satisfying meal. The inclusion of whole-grain pasta can boost fiber content, while the mushrooms add a low-calorie nutritional punch. However, cream-based sauces may add saturated fat, so opting for lighter alternatives like olive oil or a yogurt-based sauce can make it a healthier choice. This versatile dish balances flavors and textures, making it a popular option for weeknight dinners or special occasions.
