1 serving (350 grams) contains 600 calories, 35.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
405.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.3 g | 26% | |
| Saturated Fat | 10.1 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60.8 mg | 20% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 3.4 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 33.8 mcg | 168% | |
| Calcium | 101.4 mg | 7% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 270.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pasta with chicken and alfredo sauce
Pasta with Chicken and Alfredo Sauce is a rich and creamy dish rooted in Italian-American cuisine. It features tender cooked pasta, juicy grilled or sautéed chicken, and a velvety Alfredo sauce made from butter, heavy cream, and Parmesan cheese. Often seasoned with garlic and pepper, this comforting meal is renowned for its decadent flavor and satisfying texture. While the dish provides protein from the chicken and calcium from the cheese, it can be high in calories, saturated fat, and sodium due to the creamy sauce and butter. Opting for whole-grain pasta, light cream alternatives, or adding steamed vegetables can enhance its nutritional profile. This hearty classic is ideal for indulgent occasions but can be adjusted to suit a balanced diet.
