One cup of Pasta with cheese is around 235.3 grams and contains approximately 277.6 calories, 8.8 grams of protein, 11.3 grams of fat, and 34.8 grams of carbohydrates.
Pasta With Cheese is a comforting classic that blends al dente pasta, rich and creamy cheese, and a dash of herbs for flavor. Originating from Italian cuisine, this dish showcases the beloved combination of pasta and melted cheese, creating a harmonious blend of textures and tastes. While it provides energy from the carbohydrates in pasta, the cheese adds protein and calcium, making it a satisfying meal. However, it can be high in calories and saturated fats, so moderation is key. Enjoy this delicious dish as a delightful treat that warms the heart and nourishes the body!
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Nutrition Information
Calories |
277.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.3 g | 14% | |
| Saturated Fat | 3.0 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 34.8 g | 12% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 8.8 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
