Pasta with cheese and ground meat
One cup of Pasta with cheese and ground meat is around 235 grams and contains approximately 471 calories, 24 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.
Pasta With Cheese And Ground Meat is a hearty and comforting dish that brings together al dente pasta, savory ground meat, and a generous melt of rich cheese. Originating from Italian cuisine, this dish combines the flavors of seasoned beef or pork with a creamy cheese sauce, creating a delightful, satisfying meal. While it’s delicious, be mindful of the richness – it can be higher in calories and saturated fats. To make it healthier, you can use lean meats, whole grain pasta, and plenty of vegetables. Indulge in this classic dish that warms the heart and fills the belly!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 8.2353g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 176.4706mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories