Pasta with broccoli
Item Rating: 77/100
One cup of Pasta with broccoli is around 235 grams and contains approximately 353 calories, 12 grams of protein, 5.9 grams of fat, and 59 grams of carbohydrates.
Pasta With Broccoli is a delightful dish that combines al dente pasta with tender, vibrant broccoli, tossed in a light garlic and olive oil sauce. Originating from Italian cuisine, this simple yet flavorful meal captures the essence of rustic cooking. Packed with nutrients, broccoli adds essential vitamins and fiber, making this dish a healthy choice. It's a perfect option for a quick weeknight dinner, satisfying both pasta lovers and health-conscious eaters alike. Enjoy the balance of taste and nutrition in every bite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 5.8824g | 0% |
| Saturated Fat 1.1765g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 235.2941mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 5.8824g | 0% |
| Total Sugars 3.5294g | |
| Protein 11.7647g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 15.8%
Protein: 14.0%
Carbs: 70.2%