Nutrition Facts for Pasta with broccoli and cheese
Image of Pasta with broccoli and cheese

Pasta with broccoli and cheese

Item Rating: 70/100

One cup of Pasta with broccoli and cheese is around 235 grams and contains approximately 412 calories, 18 grams of protein, 14 grams of fat, and 53 grams of carbohydrates.

Pasta With Broccoli And Cheese is a delightful dish that combines al dente pasta with tender broccoli florets, enveloped in a creamy, cheesy sauce. Originating from Italian cuisine, this comforting meal brings together the rich flavors of sharp cheddar and Parmesan, creating a satisfying, cheesy goodness. Not only is it delicious, but the broccoli adds a nutritious boost, packed with vitamins and fiber, making it a healthier choice. With every bite, enjoy a harmonious blend of flavors that is perfect for any family dinner or weeknight meal. Indulge in Pasta With Broccoli And Cheese for a taste of comfort and health on your plate!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 14.1176g 0%
Saturated Fat 7.0588g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 5.8824g 0%
Total Sugars 4.7059g
Protein 17.6471g 0%
Vitamin D 117.6471IU 0%
Calcium 235.2941mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 17.2%
Carbs: 51.7%