Pasta with bolognese sauce
One cup of Pasta with bolognese sauce is around 240 grams and contains approximately 336 calories, 14 grams of protein, 12 grams of fat, and 43 grams of carbohydrates.
Pasta With Bolognese Sauce is a delightful Italian dish that features al dente pasta topped with a rich, savory meat sauce. The sauce is typically made from ground beef or pork, simmered with tomatoes, onions, garlic, and a blend of herbs like basil and oregano, creating a comforting flavor profile. While the dish is hearty and satisfying, it's important to enjoy it in moderation, as it can be high in calories and saturated fats. However, you can lighten it up by using lean meats or adding more vegetables. This beloved classic not only warms the soul but also brings a taste of Italy to your table!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 336 |
| Total Fat 11.52g | 0% |
| Saturated Fat 3.84g | 0% |
| Cholesterol 28.8mg | 0% |
| Sodium 576mg | 0% |
| Total Carbohydrate 43.2g | 0% |
| Dietary Fiber 3.84g | 0% |
| Total Sugars 7.68g | |
| Protein 14.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 384mg | 0% |
Source of Calories