Pasta with beef and arugula
One cup of Pasta with beef and arugula is around 236 grams and contains approximately 377 calories, 19 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.
Pasta With Beef And Arugula is a delightful Italian-inspired dish that combines tender, savory beef with al dente pasta, all topped with fresh, peppery arugula. The dish features garlic and olive oil, bringing depth and richness to every bite. This wholesome meal provides a good balance of protein from the beef and fiber from the arugula, making it a satisfying option. While indulgent, the use of natural ingredients and greens adds nutritional value, creating a dish that's both comforting and vibrant. Perfect for any occasion, this Pasta With Beef And Arugula is a delicious way to enjoy a taste of Italy!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 377.3585 |
| Total Fat 14.1509g | 0% |
| Saturated Fat 4.717g | 0% |
| Cholesterol 47.1698mg | 0% |
| Sodium 566.0377mg | 0% |
| Total Carbohydrate 47.1698g | 0% |
| Dietary Fiber 3.7736g | 0% |
| Total Sugars 2.8302g | |
| Protein 18.8679g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 75.4717mg | 0% |
| Iron 2.8302mg | 0% |
| Potassium 377.3585mg | 0% |
Source of Calories