Pasta with bacon and cheese sauce

Pasta with bacon and cheese sauce

Dinner.

Item Rating: 61/100

1 serving (250 grams) contains 600 calories, 20.0 grams of protein, 30.0 grams of fat, and 60.0 grams of carbohydrates.

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566.0
calories
18.9
protein
56.6
carbohydrates
28.3
fat

Nutrition Information

1 cup (235.8g)
Calories
566.0
% Daily Value*
Total Fat 28.3 g 36%
Saturated Fat 14.2 g 71%
Polyunsaturated Fat 0 g
Cholesterol 47.2 mg 15%
Sodium 754.7 mg 32%
Total Carbohydrates 56.6 g 20%
Dietary Fiber 2.8 g 10%
Sugars 4.7 g
protein 18.9 g 37%
Vitamin D 47.2 mcg 236%
Calcium 188.7 mg 14%
Iron 1.9 mg 10%
Potassium 283.0 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

40.7%
13.6%
45.8%
Fat: 254 cal (45.8%)
Protein: 75 cal (13.6%)
Carbs: 226 cal (40.7%)

About Pasta with bacon and cheese sauce

Pasta with Bacon and Cheese Sauce is a comforting dish inspired by Italian cuisine, combining tender pasta with a rich, creamy sauce made from melted cheese and crispy bacon. The dish typically features ingredients like Parmesan or cheddar, heavy cream, and smoked bacon, creating a luxurious texture and bold flavor. Fresh herbs such as parsley may be added for garnish and brightness. While it provides a satisfying source of carbohydrates and protein, it is also high in saturated fat and sodium due to the cheese and bacon content. For a healthier twist, consider using whole-grain pasta, reduced-fat cheese, and turkey bacon or plant-based alternatives. This indulgent meal is best enjoyed in moderation or as an occasional treat within a balanced diet. Its simplicity and heartiness make it a timeless favorite for lovers of creamy, savory flavors.