One cup of Pasta with alfredo sauce and mushrooms is around 240 grams and contains approximately 320.0 calories, 9.6 grams of protein, 12 grams of fat, and 39 grams of carbohydrates.
Pasta With Alfredo Sauce And Mushrooms is a creamy, indulgent dish rooted in Italian cuisine. It features al dente pasta tossed in a velvety sauce made from butter, heavy cream, and Parmesan cheese, creating a rich flavor that's hard to resist. Sautéed mushrooms add an earthy depth and texture, making each bite delightful. While this dish is undeniably comforting, it's also high in calories and fat, so enjoy it in moderation. Pair it with a fresh salad for a balanced meal, and savor the harmony of flavors that Pasta With Alfredo Sauce And Mushrooms brings to your table.
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Nutrition Information
Calories |
320.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 5.0 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 61.0 mg | 20% | |
| Sodium | 538.0 mg | 23% | |
| Total Carbohydrates | 39 g | 14% | |
| Dietary Fiber | 3 g | 10% | |
| Sugars | 4.0 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 87 mg | 6% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 347.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
