Nutrition Facts for Pasta shrimp
Image of Pasta shrimp

Pasta shrimp

Item Rating: 72/100

One cup of Pasta shrimp is around 235 grams and contains approximately 412 calories, 24 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.

Pasta Shrimp is a delightful seafood dish that combines succulent shrimp with perfectly cooked pasta, tossed in a vibrant garlic and olive oil sauce. This dish is a staple of Italian cuisine, bringing the flavors of the Mediterranean right to your table. Packed with protein from the shrimp and healthy fats from the olive oil, it offers a nutritious twist on traditional pasta meals. For added freshness, it often features seasonal veggies like spinach or cherry tomatoes, making it not only delicious but also colorful and satisfying. Enjoy Pasta Shrimp for a hearty meal that’s both indulgent and health-conscious!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 11.7647g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 117.6471mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 3.5294g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 22.9%
Carbs: 51.4%