Pasta penne
One cup of Pasta penne is around 105 grams and contains approximately 375 calories, 13 grams of protein, 1.9 grams of fat, and 77 grams of carbohydrates.
Pasta Penne is a versatile and beloved Italian dish, featuring tubular, ridged pasta that beautifully holds onto sauces. Made from durum wheat semolina, it offers a hearty base that pairs perfectly with a variety of ingredients, from rich tomato sauces to creamy Alfredo. Traditionally originating from Southern Italy, Penne adds a rustic charm to numerous cuisines. It's a great source of carbohydrates for energy, although it's wise to enjoy it in moderation, especially when paired with rich sauces. Whether tossed with fresh vegetables or lean proteins, Pasta Penne can be a delicious and satisfying meal that brings a taste of Italy to your table.
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Nutrition Facts
| Serving size | (105g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 375 |
| Total Fat 1.875g | 0% |
| Saturated Fat 0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 76.875g | 0% |
| Dietary Fiber 3.7875g | 0% |
| Total Sugars 0g | |
| Protein 13.125g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 3.75mg | 0% |
| Potassium 210mg | 0% |
Source of Calories