Pasta minced meat and tomatoes

Pasta minced meat and tomatoes

Dinner

Item Rating: 75/100

1 serving (250 grams) contains 350 calories, 20.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.

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330.2
calories
18.9
protein
42.5
carbohydrates
9.4
fat

Nutrition Information

1 cup (235.8g)
Calories
330.2
% Daily Value*
Total Fat 9.4 g 12%
Saturated Fat 2.8 g 14%
Polyunsaturated Fat 0 g
Cholesterol 28.3 mg 9%
Sodium 377.4 mg 16%
Total Carbohydrates 42.5 g 15%
Dietary Fiber 2.8 g 10%
Sugars 4.7 g
protein 18.9 g 37%
Vitamin D 0 mcg 0%
Calcium 37.7 mg 2%
Iron 2.4 mg 13%
Potassium 377.4 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

51.5%
22.9%
25.6%
Fat: 84 cal (25.6%)
Protein: 75 cal (22.9%)
Carbs: 170 cal (51.5%)

About Pasta minced meat and tomatoes

Pasta with minced meat and tomatoes is a hearty and flavorful dish, widely popular in Italian cuisine and enjoyed globally for its comforting simplicity. It typically consists of pasta, ground meat such as beef or pork, a rich tomato-based sauce, and seasonings like garlic, onion, and Italian herbs. The dish offers a balanced mix of carbohydrates from the pasta, protein from the meat, and vitamins like C and A from the tomatoes. Tomatoes also provide antioxidants, including lycopene, which may support heart health. However, its nutritional value can vary — high-fat meat or excessive cheese toppings can increase saturated fat content, while large portions of refined pasta may spike calorie intake. Opting for whole-grain pasta, lean ground meat, and fresh ingredients can enhance its health profile, making it a satisfying yet nutritious meal option for any palate.