Pasta cooked in chicken stock with broccoli

Item Rating: 72/100

One cup of Pasta cooked in chicken stock with broccoli is around 238 grams and contains approximately 376 calories, 14 grams of protein, 2.7 grams of fat, and 73 grams of carbohydrates.

Pasta Cooked In Chicken Stock With Broccoli is a delightful dish that brings together tender pasta and vibrant broccoli, all simmered in rich, savory chicken stock. Drawing inspiration from Italian cuisine, this hearty meal combines protein-packed chicken broth with nutrient-rich vegetables. The freshness of the broccoli adds a crisp texture and a boost of vitamins, making it a wholesome option for lunch or dinner. With its comforting flavors and simple ingredients, this dish is not only satisfying but also a healthy choice, perfect for those seeking a balanced meal. Enjoy the best of both worlds—delicious flavor and nutritious goodness!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	376.1905

Total Fat 2.6667g	0%
Saturated Fat 0.4762g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 816.6667mg	0%
Total Carbohydrate 73.4762g	0%
Dietary Fiber 4.2857g	0%
Total Sugars 2.1429g
Protein 13.8095g	0%

Vitamin D 0IU	0%
Calcium 23.8095mg	0%
Iron 1.6667mg	0%
Potassium 104.7619mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.4%

Protein: 14.8%

Carbs: 78.8%