Nutrition Facts for Pasta casserole
Image of Pasta casserole

Pasta casserole

Item Rating: 68/100

One cup of Pasta casserole is around 236 grams and contains approximately 377 calories, 19 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.

Pasta Casserole is a delicious and hearty dish that combines tender pasta, savory meats, and a medley of fresh vegetables. Originating from Italian-American cuisine, this comforting meal often features rich tomato sauce, gooey cheese, and a sprinkle of herbs for that perfect flavor burst. It's a great way to sneak in those veggies, offering fiber and essential nutrients. While it can be indulgent due to its cheesy goodness, you can easily make it healthier by using whole grain pasta and lean protein options. Perfect for family gatherings, Pasta Casserole is a warm, satisfying dish that brings everyone to the table!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 377.3585
Total Fat 14.1509g 0%
Saturated Fat 6.6038g 0%
Polyunsaturated Fat g
Cholesterol 47.1698mg 0%
Sodium 754.717mg 0%
Total Carbohydrate 47.1698g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 4.717g
Protein 18.8679g 0%
Vitamin D 94.3396IU 0%
Calcium 141.5094mg 0%
Iron 2.3585mg 0%
Potassium 377.3585mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 19.3%
Carbs: 48.2%