1 serving (100 grams) contains 157 calories, 5.8 grams of protein, 1.1 grams of fat, and 31.0 grams of carbohydrates.
Calories |
314 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 2.2 g | 2% | |
Saturated Fat | 0.4 g | 2% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 12 mg | 0% | |
Total Carbohydrates | 62 g | 22% | |
Dietary Fiber | 3.6 g | 12% | |
Sugars | 2.2 g | ||
protein | 11.6 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 14 mg | 1% | |
Iron | 2.6 mg | 14% | |
Potassium | 88 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pasta Bow is a versatile dish inspired by Italian cuisine, featuring bowtie-shaped pasta, also known as farfalle. Typically combined with a medley of fresh vegetables, lean proteins like grilled chicken or shrimp, and a choice of sauces such as marinara, pesto, or a light cream sauce, it offers both flavor and balance. The pasta provides a source of carbohydrates for energy, while added ingredients like spinach, cherry tomatoes, or zucchini contribute vitamins, fiber, and antioxidants. Opting for whole-grain pasta can enhance its nutritional value with additional fiber and nutrients. While Pasta Bow can be a healthful choice, creamy or cheese-heavy sauces may increase its calorie and fat content. Customizing it with lighter sauces and nutrient-dense toppings allows for a satisfying, wholesome meal suited for a variety of dietary preferences and needs.