1 serving (200 grams) contains 300 calories, 10.0 grams of protein, 5.0 grams of fat, and 50.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 235.3 mg | 10% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.5 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pasta basil
Pasta Basil is a classic Italian dish that highlights the simple yet vibrant flavors of Mediterranean cuisine. This dish typically features al dente pasta tossed with a fresh basil pesto sauce made from basil leaves, garlic, pine nuts, Parmesan cheese, and olive oil. Some variations may include cherry tomatoes or a sprinkle of red pepper flakes for added texture and flavor. Packed with heart-healthy monounsaturated fats from olive oil and nutrient-dense basil rich in vitamins A and K, this dish offers antioxidant and anti-inflammatory benefits. However, it may also be calorie-dense due to the cheese and nuts, making portion control essential. A source of complex carbs, it's an excellent energy booster and pairs well with a side of leafy greens for a balanced meal. Pasta Basil is a delightful choice for those seeking a savory and wholesome taste of Italy.
