Nutrition Facts for Pasta arrabiatta
Image of Pasta arrabiatta

Pasta arrabiatta

Item Rating: 71/100

One cup of Pasta arrabiatta is around 235 grams and contains approximately 353 calories, 12 grams of protein, 9.4 grams of fat, and 59 grams of carbohydrates.

Pasta Arrabiatta is a classic Italian dish known for its bold flavors and simple ingredients. Made with al dente pasta, typically penne, it's tossed in a spicy tomato sauce crafted from ripe tomatoes, garlic, and red chili peppers. Originating from the Lazio region, Arrabiatta means "angry" in Italian, hinting at the dish's fiery kick. Packed with vitamins from the tomatoes and a good source of carbohydrates, it's a hearty option that can be both comforting and invigorating. Enjoy this vibrant dish for a taste of Italy that's sure to excite your palate while keeping it healthful!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 9.4118g 0%
Saturated Fat 1.7647g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 7.0588g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%
Protein: 12.8%
Carbs: 64.1%