Pasta and seafood
One cup of Pasta and seafood is around 236 grams and contains approximately 377 calories, 19 grams of protein, 9.4 grams of fat, and 57 grams of carbohydrates.
Pasta And Seafood is a delightful culinary fusion that brings together the rich flavors of the sea and the comforting texture of pasta. Originating from Mediterranean cuisine, this dish typically features succulent shrimp, tender calamari, or flaky fish, all tossed with al dente pasta and coated in a savory sauce, often made from tomatoes, garlic, and fresh herbs. Packed with protein and omega-3 fatty acids, it's a heart-healthy option when prepared with light, wholesome ingredients. Indulge in the perfect balance of taste and nutrition with Pasta And Seafood, a dish that celebrates the best of both worlds!
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