1 serving (40 grams) contains 110 calories, 4.0 grams of protein, 1.5 grams of fat, and 20.0 grams of carbohydrates.
Calories |
650.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.9 g | 11% | |
Saturated Fat | 1.8 g | 9% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1124.3 mg | 48% | |
Total Carbohydrates | 118.3 g | 43% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 11.8 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 177.5 mg | 13% | |
Iron | 7.1 mg | 39% | |
Potassium | 236.7 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pasco Sliced Bread is a versatile staple rooted in Japanese cuisine, offering soft texture and neutral flavor suitable for various meals. Crafted from wheat flour, water, yeast, sugar, and salt, it delivers a balanced profile for everyday consumption. Fortified with nutrients like iron and B vitamins, it supports energy production and overall health. Some varieties may include milk or butter, adding a slight richness. With lower fiber content compared to whole-grain bread, it is less ideal for digestive health but remains a source of quick carbohydrates to fuel the body. Pasco Sliced Bread is free from artificial additives in most versions, highlighting its commitment to quality. Perfect for sandwiches, toast, or traditional Japanese dishes like fruit sando, it’s a simple yet satisfying choice for breakfast, lunch, or snacks. Mind portion sizes, as its refined carbohydrates can impact blood sugar levels.