1 serving (25 grams) contains 100 calories, 1.0 grams of protein, 4.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40 g | 51% | |
| Saturated Fat | 25 g | 125% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 100 mg | 4% | |
| Total Carbohydrates | 150 g | 54% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 130 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100 mg | 7% | |
| Iron | 1 mg | 5% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pascal pineapple lumps
Pascal Pineapple Lumps are a sweet confectionery treat originating from New Zealand, known for their chewy pineapple-flavored center coated in a layer of smooth milk chocolate. Combining tropical fruit-inspired flavor with indulgent richness, they are a popular choice for snacking or as a sweet finish to meals. Typically, the lumps contain sugar, glucose syrup, milk solids, cocoa solids, flavoring agents, and emulsifiers. While they provide quick energy due to their high sugar content, they lack significant nutritional value, such as vitamins, minerals, or dietary fiber. Their chocolate coating contributes small amounts of calcium and antioxidants but also adds saturated fats. As a treat rather than a staple, Pascal Pineapple Lumps are best enjoyed in moderation as part of a balanced diet, given their high-calorie and sugar composition.
