Nutrition Facts for Part skim cheese
Image of Part skim cheese

Part skim cheese

Item Rating: 42/100

One cup of Part skim cheese is around 239 grams and contains approximately 684 calories, 60 grams of protein, 51 grams of fat, and 8.5 grams of carbohydrates.

Part Skim Cheese is a deliciously versatile dairy product made from milk that's had some of its fat removed, giving it a rich flavor while keeping calories in check. Originating from traditional cheese-making practices, it's a staple in various cuisines, perfect for adding to pizzas, pastas, and salads. With its lower fat content, Part Skim Cheese offers a good source of protein and calcium, making it a healthier choice for those watching their diet. Enjoy it melted, sliced, or crumbled—it's a guilt-free indulgence that enhances any dish!

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Nutrition Facts

Serving size (239.3162g)
Amount per serving % Daily Value*
Calories 683.7607
Total Fat 51.2821g 0%
Saturated Fat 29.9145g 0%
Polyunsaturated Fat g
Cholesterol 170.9402mg 0%
Sodium 1709.4017mg 0%
Total Carbohydrate 8.5469g 0%
Dietary Fiber 0g 0%
Total Sugars 8.5469g
Protein 59.8291g 0%
Vitamin D 0IU 0%
Calcium 1709.4017mg 0%
Iron 1.7094mg 0%
Potassium 170.9402mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.8%
Protein: 32.6%
Carbs: 4.7%