One cup of Parsley with red wine vinegar is around 236.6 grams and contains approximately 118.3 calories, 7.1 grams of protein, 2.4 grams of fat, and 23.7 grams of carbohydrates.
Parsley With Red Wine Vinegar is a vibrant and zesty dressing that elevates any dish. Made with fresh parsley, tangy red wine vinegar, and a hint of garlic, this flavorful blend hails from Mediterranean cuisine, known for its bold and fresh ingredients. Rich in antioxidants, parsley boosts your immune system, while the acidity of red wine vinegar aids digestion and enhances nutrient absorption. Perfect for drizzling over salads, grilled vegetables, or meats, this dressing not only adds a burst of flavor but also promotes a healthy lifestyle. Discover the delicious harmony of Parsley With Red Wine Vinegar today!
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Nutrition Information
Calories |
118.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.4 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
