1 serving (100 grams) contains 350 calories, 10.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 16.8 g | 84% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48.1 mg | 16% | |
| Sodium | 1442.3 mg | 62% | |
| Total Carbohydrates | 96.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 24.0 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 360.6 mg | 27% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 240.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Parmesean garlic bread
Parmesan Garlic Bread is a savory side dish inspired by Italian cuisine, offering a blend of indulgent flavors and textures. This classic bread creation begins with a crusty baguette or artisan bread, sliced and generously spread with a mix of creamy butter, minced garlic, and fresh herbs like parsley. It’s then topped with a generous layer of grated Parmesan cheese, which melts to form a golden, crispy finish when baked. While the dish delivers rich flavor, it’s high in calories and saturated fat due to the butter and cheese content, making it best enjoyed in moderation. On the healthier side, garlic and fresh parsley provide antioxidants and vitamins, supporting immune health and digestion. Parmesan Garlic Bread pairs perfectly with soups, salads, or pasta, complementing a hearty meal with its irresistible aroma and satisfying crunch.
