Parmesean cheese
One cup of Parmesean cheese is around 239 grams and contains approximately 940 calories, 85 grams of protein, 60 grams of fat, and 8.5 grams of carbohydrates.
Parmesean Cheese is a rich, aged cheese hailing from the Parma region of Italy, renowned for its robust flavor and crumbly texture. Made from skimmed cow's milk, it's naturally low in lactose and brimming with protein, making it a healthy addition to your diet when enjoyed in moderation. Packed with calcium, it supports bone health and adds a savory touch to pastas, salads, and risottos. With its distinct, nutty taste, Parmesean elevates dishes while lending a delightful umami punch. Indulge in this culinary treasure, and discover why it’s a staple in kitchens worldwide!
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