Nutrition Facts for Parmesan steak
Image of Parmesan steak

Parmesan steak

Item Rating: 58/100

One cup of Parmesan steak is around 235 grams and contains approximately 529 calories, 47 grams of protein, 35 grams of fat, and 2.4 grams of carbohydrates.

Parmesan Steak is a delicious fusion dish that brings together the rich flavors of juicy steak and the savory essence of aged Parmesan cheese. Originating from Italian cuisine, this mouthwatering meal features a perfectly seared steak, generously topped with a golden, crispy layer of Parmesan, blending indulgence with a touch of elegance. Packed with protein, it offers a satisfying, hearty option for meat lovers, while the cheese adds calcium and essential nutrients. Just watch the portion size, as the richness can be a little indulgent. Dive into a plate of Parmesan Steak, where every bite is a celebration of flavor!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 35.2941g 0%
Saturated Fat 14.1176g 0%
Polyunsaturated Fat g
Cholesterol 141.1765mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 2.3529g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.0588g 0%
Vitamin D 0IU 0%
Calcium 235.2941mg 0%
Iron 4.7059mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%
Protein: 36.5%
Carbs: 1.8%