One cup of Parmesan crust is around 237.3 grams and contains approximately 1022.7 calories, 84.8 grams of protein, 70.4 grams of fat, and 7.6 grams of carbohydrates.
Parmesan Crust is a flavorful blend of finely grated Parmesan cheese, breadcrumbs, and aromatic herbs, creating a delicious layer that elevates any dish. Originating from Italian cuisine, this savory topping adds a delightful crunch and a rich umami flavor to meats, vegetables, and casseroles alike. While it offers a boost of protein and calcium from the cheese, it's important to enjoy it in moderation due to its higher sodium and calorie content. Perfect for those looking to add a gourmet touch to their meals, Parmesan Crust is both indulgent and satisfying.
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Nutrition Information
Calories |
1022.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 70.4 g | 90% | |
| Saturated Fat | 44.4 g | 222% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 208.8 mg | 69% | |
| Sodium | 3801.4 mg | 165% | |
| Total Carbohydrates | 7.6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.2 g | ||
| protein | 84.8 g | 169% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 2809.5 mg | 216% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 218.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
