1 serving (60 grams) contains 200 calories, 0.0 grams of protein, 0.0 grams of fat, and 53.0 grams of carbohydrates.
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Nutrition Information
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 20.0 mg | 0% | |
| Total Carbohydrates | 212.0 g | 77% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 212.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 800.0 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Parkers maple syrup
Parkers Maple Syrup is an all-natural sweetener crafted from the pure sap of Vermont maple trees. Free from additives and preservatives, this syrup is made with a single ingredient: 100% pure maple syrup. Known for its rich flavor and amber hue, it showcases the best of New England culinary tradition. Maple syrup serves as a healthier alternative to refined sugar, offering small amounts of antioxidants, minerals like manganese and zinc, and more complex natural sugars. While it is lower on the glycemic index than processed sugars, it still contains significant natural sugar and calories, making moderation key for a balanced diet. It’s perfect for enhancing breakfast favorites like pancakes and waffles, or as a subtle sweetener for recipes and marinades. With its minimal processing and wholesome origins, Parkers Maple Syrup continues to uphold the tradition of high-quality craftsmanship in every bottle.
