1 serving (200 grams) contains 500 calories, 40.0 grams of protein, 35.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
588.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.2 g | 52% | |
Saturated Fat | 14.1 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 117.6 mg | 39% | |
Sodium | 1411.8 mg | 61% | |
Total Carbohydrates | 11.8 g | 4% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 9.4 g | ||
protein | 47.1 g | 94% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 58.8 mg | 4% | |
Iron | 2.9 mg | 16% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Park Avenue Baby Back Ribs feature tender, slow-cooked pork ribs coated in a rich, smoky barbecue glaze, inspired by classic American comfort food. These ribs are seasoned with a flavorful blend of spices, then wood-smoked to enhance their natural juices. Served as a hearty indulgence, they offer a high protein content, essential for muscle repair, but also come with higher fat and sodium levels due to the barbecue sauce and marbling in the meat. While the dish is not a low-calorie option, pairing it with fresh vegetables or a lighter side can help balance its nutritional profile. Perfect for gatherings or special occasions, this dish embodies the bold, satisfying flavors of American barbecue tradition.