1 serving (100 grams) contains 400 calories, 7.0 grams of protein, 25.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
952.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 59.5 g | 76% | |
Saturated Fat | 28.6 g | 143% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 35.7 g | ||
protein | 16.7 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 4.8 mg | 26% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Paris Baguette’s Almond Pain Au Chocolat is a delightful twist on the classic French pastry. This indulgent treat features flaky, buttery layers of croissant dough, filled with rich chocolate and topped with crunchy almond slices for added texture and nutty flavor. Inspired by traditional French baking, it combines the decadence of European chocolate with the wholesome appeal of almonds. While naturally high in carbohydrates due to its pastry base, the almonds contribute healthy fats, vitamin E, and fiber in small amounts. However, this item is also rich in saturated fats and sugars, making it a less ideal option for those seeking a low-calorie snack. Perfect for an occasional indulgence, the Almond Pain Au Chocolat captures the artistry of French cuisine with its balance of texture, flavor, and visual appeal. Enjoy it as a satisfying treat alongside coffee or tea.