Paprikash with chicken

Paprikash with chicken

Dinner

Item Rating: 69/100

1 serving (250 grams) contains 350 calories, 25.0 grams of protein, 20.0 grams of fat, and 15.0 grams of carbohydrates.

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330.2
calories
23.6
protein
14.2
carbohydrates
18.9
fat

Nutrition Information

1 cup (235.8g)
Calories
330.2
% Daily Value*
Total Fat 18.9 g 24%
Saturated Fat 5.7 g 28%
Polyunsaturated Fat 0 g
Cholesterol 75.5 mg 25%
Sodium 754.7 mg 32%
Total Carbohydrates 14.2 g 5%
Dietary Fiber 1.9 g 6%
Sugars 3.8 g
protein 23.6 g 47%
Vitamin D 9.4 mcg 47%
Calcium 47.2 mg 3%
Iron 1.9 mg 10%
Potassium 377.4 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

17.7%
29.4%
52.9%
Fat: 170 cal (52.9%)
Protein: 94 cal (29.4%)
Carbs: 56 cal (17.7%)

About Paprikash with chicken

Paprikash with Chicken is a traditional Hungarian dish celebrated for its rich flavors and hearty ingredients. The dish features tender chicken simmered in a creamy sauce made from sweet Hungarian paprika, onions, garlic, and sour cream, often served with egg noodles or dumplings. Paprika, a key spice, provides antioxidants that support immune health, while the chicken offers lean protein. The onions and garlic add fiber and beneficial compounds like allicin, which may help with heart health. However, the sour cream contributes saturated fat, and the pairing with refined noodles can add carbohydrates that some may wish to moderate. Originating from Hungary's rustic countryside, it represents comfort food with warming spices and wholesome ingredients. While indulgent in flavor, portion control and serving alongside greens can balance its richness, making it a satisfying dish with room for healthier customization.