Nutrition Facts for Paprika seasoning
Image of Paprika seasoning

Paprika seasoning

Item Rating: 85/100

One cup of Paprika seasoning is around 237 grams and contains approximately 667 calories, 33 grams of protein, 31 grams of fat, and 130 grams of carbohydrates.

Paprika Seasoning is a vibrant blend made from ground sweet red peppers. Originating in Hungary and Spain, this versatile spice adds a warm, smoky flavor and vibrant color to a variety of dishes, from stews and soups to meats and veggies. Packed with antioxidants, paprika is known to boost metabolism and support heart health. Plus, it’s low in calories and rich in vitamins A and E. Whether used as a seasoning or a garnish, paprika brings both flavor and flair to your culinary creations. Spice up your meals with the rich, aromatic essence of paprika!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 667.1793
Total Fat 30.5199g 0%
Saturated Fat 4.9684g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 160.8801mg 0%
Total Carbohydrate 129.887g 0%
Dietary Fiber 82.5693g 0%
Total Sugars 24.3686g
Protein 33.359g 0%
Vitamin D 0IU 0%
Calcium 541.7874mg 0%
Iron 49.9202mg 0%
Potassium 5394.2154mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.6%
Protein: 14.4%
Carbs: 56.0%