Paprika rice cake
One cup of Paprika rice cake is around 240 grams and contains approximately 929 calories, 18 grams of protein, 8.6 grams of fat, and 193 grams of carbohydrates.
Paprika Rice Cake is a delightful fusion dish that blends the rich flavors of traditional Mediterranean cuisine with the wholesome goodness of rice. Made from a base of fluffy rice, it's infused with a fragrant mix of paprika, herbs, and spices, delivering a burst of flavor in every bite. This gluten-free snack is packed with energy and is perfect for those seeking a light yet satisfying treat. With its low-fat profile and no artificial additives, Paprika Rice Cake is a deliciously healthy choice that can be enjoyed on its own or paired with your favorite dips. Experience a taste of vibrant Mediterranean cooking right at home!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 928.8 |
| Total Fat 8.64g | 0% |
| Saturated Fat 1.68g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 0% |
| Total Carbohydrate 192.96g | 0% |
| Dietary Fiber 7.68g | 0% |
| Total Sugars 1.2g | |
| Protein 18.24g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 16.8mg | 0% |
| Iron 1.44mg | 0% |
| Potassium 0mg | 0% |
Source of Calories