Paprika in tomato sauce
One cup of Paprika in tomato sauce is around 238 grams and contains approximately 119 calories, 3.6 grams of protein, 1.2 grams of fat, and 24 grams of carbohydrates.
Paprika in Tomato Sauce is a vibrant and flavorful dish that celebrates the rich culinary traditions of Mediterranean cuisine. Made with ripe, sun-kissed tomatoes, freshly ground paprika, and a medley of spices, it brings a burst of color and flavor to your table. This delightful sauce is not only packed with antioxidants from tomatoes but also offers a hint of smokiness from the paprika, enhancing its taste. Low in calories and rich in vitamins A and C, it's a healthy addition to your meals. Enjoy it over pasta, grilled meats, or as a dip, and savor the warm, comforting essence of this classic dish!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 119.0476 |
| Total Fat 1.1905g | 0% |
| Saturated Fat 0.2381g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 23.8095g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 14.2857g | |
| Protein 3.5714g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 714.2857mg | 0% |
Source of Calories