1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 10 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 4 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 1200 mg | 25% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Paprika and sour cream crisps
Paprika and Sour Cream Crisps are a savory snack that combines bold spices with creamy undertones for a satisfying crunch. Inspired by European flavors, particularly Hungarian and Eastern European cuisine, these crisps feature a blend of smoky paprika and tangy sour cream seasoning. Made from thinly sliced potatoes, they are fried or baked to perfection. While rich in flavor, they are often high in calories, sodium, and fats, common in fried snacks, so moderation is key. Some brands may opt for healthier preparation methods, such as baking or using natural ingredients, making them a slightly better choice. The paprika provides a touch of antioxidants, while potatoes offer a base of carbohydrates for quick energy. Perfect for indulgent moments or as a flavorful complement to gatherings, they’re a treat best enjoyed occasionally within a balanced diet. Always check the nutrition label for precise details on content and ingredients.
