Pappardelle pasta with tomato sauce and cheese
One cup of Pappardelle pasta with tomato sauce and cheese is around 240 grams and contains approximately 360 calories, 12 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.
Pappardelle Pasta With Tomato Sauce And Cheese is a delectable dish hailing from the heart of Italian cuisine. Featuring wide, ribbon-like noodles, it beautifully captures the rich, tangy flavors of a homemade tomato sauce, simmered to perfection with fresh herbs. Topped with a generous sprinkle of melted cheese, each bite offers a delightful blend of textures and tastes. While it's a comforting meal often enjoyed with a side of garlic bread, it's also packed with benefits; tomatoes are rich in antioxidants, while the pasta provides energy. Indulge in this classic dish that balances flavor and nourishment, perfect for any occasion!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 360 |
| Total Fat 12g | 0% |
| Saturated Fat 5.5999g | 0% |
| Cholesterol 24mg | 0% |
| Sodium 640.0001mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 3.1999g | 0% |
| Total Sugars 6.4001g | |
| Protein 12g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 160.0001mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 319.9999mg | 0% |
Source of Calories