Nutrition Facts for Pappadelle pasta
Image of Pappadelle pasta

Pappadelle pasta

Item Rating: 79/100

One cup of Pappadelle pasta is around 200 grams and contains approximately 740 calories, 26 grams of protein, 4 grams of fat, and 150 grams of carbohydrates.

Pappadelle Pasta is a flat, ribbon-like noodle originating from the rich culinary traditions of Tuscany. Made from simple ingredients like flour and eggs, its hearty texture embraces sauces beautifully, making every bite a delightful experience. Often paired with robust meat ragùs or fresh vegetable sauces, Pappadelle offers a fulfilling taste of Italian comfort food. While it provides a good source of carbohydrates for energy, moderation is key, as it can be higher in calories. Enjoying Pappadelle Pasta is not just a meal; it’s a celebration of tradition and flavor!

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Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 740
Total Fat 4g 0%
Saturated Fat 0.8g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 20mg 0%
Total Carbohydrate 150g 0%
Dietary Fiber 6g 0%
Total Sugars 4g
Protein 26g 0%
Vitamin D 0IU 0%
Calcium 40mg 0%
Iron 3.6mg 0%
Potassium 300mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.9%
Protein: 14.1%
Carbs: 81.1%