1 serving (100 grams) contains 320 calories, 6.0 grams of protein, 12.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
761.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 595.2 mg | 25% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 35.7 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pappa roti bun
Pappa Roti Bun is a delightful snack originating from Malaysia, renowned for its soft, fluffy interior and signature coffee-caramel crust. The bun is made from enriched wheat flour, sugar, butter, milk, and topped with a coffee-flavored cookie-like layer that crisps up during baking. Inside, it's often infused with a buttery or slightly savory core, creating a balanced contrast to its sweet exterior. While the bun is a satisfying treat, it’s important to note its caloric density due to the combination of refined flour, sugar, and saturated fats. However, it does provide a quick energy boost, making it a popular choice for an indulgent pick-me-up. Perfect with tea or coffee, this bun offers a taste of Malaysian café culture in every bite. Moderation is key when enjoying this rich and flavorful treat!
