1 serving (28 grams) contains 80 calories, 4.0 grams of protein, 7.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
678.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.3 g | 76% | |
| Saturated Fat | 21.2 g | 106% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.5 mg | 56% | |
| Sodium | 2203.4 mg | 95% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 33.9 g | 67% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 339.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Papa johns pepperoni
Papa John's Pepperoni is a savory topping made from seasoned pork and beef, thinly sliced and packed with bold flavor. This classic addition is a staple of Italian-American cuisine, offering the familiar taste and aroma that pairs perfectly with the brand’s signature pizza. Its rich, smoky profile is enhanced by a blend of spices, including paprika, garlic, and chili, delivering the recognizable pepperoni zing. While pepperoni provides protein, it is also high in sodium and saturated fat, making it best enjoyed in moderation. Typically served as part of Papa John's pizzas, it’s a source of hearty flavor that’s loved by many but may not align with low-sodium or low-fat dietary goals. Combined with the fresh dough, tomato sauce, and cheese, pepperoni contributes to an indulgent experience that’s both satisfying and flavorful.
