1 serving (80 grams) contains 300 calories, 6.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
882.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 14.7 g | 73% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 132.4 g | 48% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 44.1 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 147.1 mg | 11% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pao de deus
Pão de Deus, or "Bread of God," is a traditional Portuguese pastry loved for its soft, fluffy texture and sweet coconut topping. This delightful treat is made from flour, sugar, eggs, butter, yeast, and milk, forming a brioche-like base. The topping incorporates shredded coconut, sugar, and egg, often baked to a golden perfection. Pão de Deus is a popular breakfast or snack item often enjoyed with coffee or tea. While its rich carbohydrates and sugars provide quick energy, it is not particularly low-calorie and may be high in refined sugars and fats, depending on the recipe. The inclusion of eggs offers a modest protein boost, and coconut provides dietary fiber, but moderation is key to enjoying this pastry without overindulging. Perfect for occasional indulgence, Pão de Deus is a taste of Portuguese culinary tradition that combines comforting sweetness with satisfying richness.
