Nutrition Facts for Panko bread crumbs
Image of Panko bread crumbs

Panko bread crumbs

Item Rating: 66/100

One cup of Panko bread crumbs is around 112 grams and contains approximately 442 calories, 16 grams of protein, 5.7 grams of fat, and 79 grams of carbohydrates.

Panko Bread Crumbs are a light and airy alternative to traditional bread crumbs, made from specifically baked bread that’s then ground into flaky, large crumbs. Originating from Japan, these versatile crumbs are a staple in Asian cuisine, perfect for creating crispy coatings on dishes like tonkatsu and tempura. Unlike regular bread crumbs, Panko offers a delightful crunch without the heaviness, allowing your meals to shine. Plus, they’re typically lower in calories and fat, making them a healthier option for those looking to add texture to their dishes. Elevate your cooking with Panko Bread Crumbs for a satisfying crunch in every bite!

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Nutrition Facts

Serving size (112g)
Amount per serving % Daily Value*
Calories 442.4
Total Fat 5.712g 0%
Saturated Fat 1.232g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 819.84mg 0%
Total Carbohydrate 78.512g 0%
Dietary Fiber 5.152g 0%
Total Sugars 0g
Protein 15.792g 0%
Vitamin D 0IU 0%
Calcium 224mg 0%
Iron 5.04mg 0%
Potassium 112mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.0%
Protein: 14.7%
Carbs: 73.3%