1 serving (300 grams) contains 740 calories, 30.0 grams of protein, 40.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
592.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 32.0 g | 41% | |
Saturated Fat | 6.4 g | 32% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 960 mg | 41% | |
Total Carbohydrates | 48 g | 17% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 6.4 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 2.4 mg | 13% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Panera Tuna Salad Sandwich is a satisfying classic inspired by American deli cuisine. It features a flavorful tuna salad made from premium, wild-caught tuna mixed with mayonnaise, finely chopped celery, and a hint of seasoning. This savory filling is layered on freshly baked Black Pepper Focaccia, a bread that adds a subtle spice and hearty texture. The sandwich is complemented by baby greens and sliced tomatoes for added freshness and nutrient-rich balance. Packed with protein from the tuna, it provides energy with a creamy and tangy taste, while the greens and tomatoes offer vitamins and minerals. However, the inclusion of mayonnaise increases the calorie count and fat content, making it a more indulgent choice. Perfect as a wholesome meal or midday treat, this sandwich combines traditional flavors with a touch of Panera’s signature artisanal quality.