1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18 g | 23% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 180 mg | 7% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 660 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Panera kettle chips
Panera Kettle Chips are a satisfying snack made from thinly sliced potatoes, kettle-cooked in small batches for a signature crunch. These chips have a simple ingredient list, typically featuring potatoes, oil, and sea salt, providing a classic, timeless flavor profile that pairs perfectly with sandwiches, soups, and salads. Rooted in classic American cuisine, kettle chips are celebrated for their rich texture and hearty taste. While they offer no artificial flavors or preservatives, they are still a treat best enjoyed in moderation. With a notable presence of healthy fats from the cooking oil, they are free of trans fats but do carry a higher caloric count and sodium content typical of most potato chip varieties. Panera Kettle Chips are a flavorful indulgence that brings a delicate balance of authenticity and crunch to your meal.
