1 serving (240 grams) contains 230 calories, 9.0 grams of protein, 15.0 grams of fat, and 17.0 grams of carbohydrates.
Calories |
230.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15 g | 19% | |
Saturated Fat | 9 g | 45% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 50.0 mg | 16% | |
Sodium | 840 mg | 36% | |
Total Carbohydrates | 17.0 g | 6% | |
Dietary Fiber | 2.0 g | 7% | |
Sugars | 6 g | ||
protein | 9 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 200.0 mg | 15% | |
Iron | 0.5 mg | 2% | |
Potassium | 250.0 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Panera’s Broccoli Cheddar Soup is a creamy, comforting classic inspired by American café-style cuisine. Made with a blend of sharp cheddar cheese, fresh broccoli florets, and diced carrots, this soup is simmered in a velvety cream base, delivering richness in every spoonful. Its hearty texture and bold flavors make it a favorite for cold days or a simple indulgent meal. While it provides a source of calcium and dietary fiber from the broccoli and carrots, its cream-based foundation and cheese contribute to higher levels of saturated fat and sodium, which may not align with certain dietary goals. Perfect as a standalone treat or paired with a fresh baguette, this soup is satisfying but best enjoyed in moderation for a balanced diet.